“The Farm Cafe takes a…homespun approach to food, using produce from regional farms and catches of the day from local fishermen.” -Travel and Leisure
"The Farm captures the spirit of Portland..." -Willamette Week
“The epitome of an affordable romantic dining experience…” -Portland Mercury
“Much is made of the restaurant’s romantic vibe, but it also feels agreeably homey, with tables so snug it’s akin to dining in someone’s front room.” -The Guardian (UK)
“It really is as fresh as fresh gets here.” – Willamette Week Top 100 Restaurants 2008
“The 15-minute wait is worth it, for [the sunken chocolate souffle], the Hope diamond of desserts: rich, hot, bubbly and surprisingly light — like soft brownies seconds from the oven, with a melting scoop of creamy coffee ice cream on top. If you plan to share, be ready for a fight to the finish.” – The Oregonian
