Beer

The Farm Cafe features eight rotating beers on draft, with an emphasis on local ales (although we do feature the occasional out-of-towner or two).

Our current selection is as follows:

Upright Brewing – Portland, OR- “Turkey on Rye” Chocolate Chili Rye (IBU 20, 7%ABV) $4 pint

Deschutes – Bend, OR – “Jubelale” Winter Warmer Ale (IBU 60, 6.7% ABV) $4 pint

Ninkasi – Eugene, OR – “Tricerahops” Double IPA (IBU 100+, 8.8% ABV) $4 pint

Caldera – Ashland, OR – Pilsner (5.0% ABV) $4 pint

Pabst Blue Ribbon – Milwaukee, WI – Lager (IBU 22, 4.5% ABV) $3 pint

Mt. Hood Brewing – Government Camp, OR – “Hogsback” Oatmeal Stout (4.5% ABV) $4 pint

Double Mountain – Hood River, OR – “Killer Green” Fresh Hop Ale (70 IBU, 7.8% ABV) $4 pint